Still hungry? Check out more recipes below!
Dragées Algérienne are traditional Algerian almond candies, often enjoyed during festive occasions. These sweet confections feature crunchy almonds coated in a colorful sugar shell.
Dragon Beard Candy is a traditional Chinese delicacy known for its fine, thread-like strands made of sugar and maltose syrup, typically filled with crushed peanuts, coconut, and sesame. This sweet treat is as much an art form as it is a delight to taste.
Delight in the uniquely tangy and sweet flavor of Havtorn Karameller, a Nordic caramel candy infused with the vibrant taste of sea buckthorn.
Pistachio Ghaz is a delectable Persian nougat candy featuring the rich flavor of pistachios, aromatic rose water, and vanilla, perfect for satisfying a sweet tooth.
Vatican Honey Taffy is a delightful, chewy candy that showcases the rich flavor of honey complemented by the smoothness of butter and vanilla.
Golden Coast Taffy Twins are delightful chewy candies infused with sweet and buttery flavors. Perfect for a nostalgic spin on a classic, these taffies are both fun to make and delicious.
Maple Almond Brittle is a delightful, crunchy candy made with maple syrup and roasted almonds, perfect for a sweet homemade treat.
Torró de Catalunya is a traditional Spanish nougat treat crafted from roasted almonds and hazelnuts encased in honey-sweetened meringue, delicately flavored with vanilla and lemon zest.
Petersburg Taffy Treats are delightful chewy sweets that combine rich butteriness with a hint of vanilla, making them a favorite for sweet tooths of all ages.
Golden Guyanese Tamarind Candy is a zesty and spicy confection that blends the tangy taste of tamarind with sugar and chili for a bold treat. It originated in Guyana and is a favorite among those who enjoy a combination of sweet and spicy flavors.
0
0
