Still hungry? Check out more recipes below!
Omani Clouds is a traditional sweet dessert featuring semolina, saffron, and rose water, known for its fluffy, rich texture and delicate flavors.
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Lovo Feast is a traditional Fijian method of cooking using an earth oven, which results in a deliciously smoked and tender whole chicken, fish, and root vegetables wrapped in banana leaves.
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Enjoy a taste of the Pacific Islands with a Guamian Tinala' Katne Wrap, featuring savory dried beef, crunchy vegetables, and a tangy dressing wrapped in a warm tortilla.
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