Still hungry? Check out more recipes below!
Tebas-Sesena is a savory and aromatic Spanish-inspired chicken stew bursting with Mediterranean flavors from paprika, saffron, and garlic, accompanied by hearty vegetables and chickpeas.
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Mesekiu is a vibrant, fresh Palauan dish featuring tender tuna marinated with lime juice, coconut milk, and aromatic herbs and spices. It's a fusion of island inspiration with a subtle kick from chili peppers.
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Tinaktak is a savory dish from Guam featuring ground beef simmered in coconut milk with fresh vegetables and traditional seasonings, offering a comforting and flavorful culinary experience.
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Ngedered Kiang is a flavorful Southeast Asian dish featuring shrimp cooked in a fragrant mix of lemongrass, turmeric, and coconut milk, offering a perfect blend of savory and tangy elements.
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Taro Rösti is a unique twist on the traditional Swiss potato dish using taro root. This flavorful dish combines grated taro, butter, and cheese, pan-fried to crispy perfection for a deliciously satisfying meal.
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