Still hungry? Check out more recipes below!
Delight in the tropical flavors of Fiji Citrus Prawns - fresh prawns bathed in a vibrant citrus marinade, enriched with the aromatic blend of ginger, garlic, and creamy coconut milk.
Victorian Ember is a richly-flavored slow-cooked beef brisket dish, seasoned with a blend of spices and simmered in a robust tomato and beef stock base, perfect for warming up cold evenings.
Tropical Lagoon Prawns is a deliciously vibrant dish that brings together the exotic flavors of prawns cooked in a creamy coconut-mango sauce with a hint of spice, served over a bed of fluffy basmati rice.
Empanada Mendoza is a flavorful Argentinian pastry filled with seasoned beef, onions, and olives, offering a delightful combination of spices and textures encased in a crisp, golden crust.
Solomon Tropique is a delightful seafood medley infused with tropical flavors, featuring a vibrant mango and pineapple salsa with a creamy coconut milk base, perfect for sunny meals.
Birkašs Krasota is a hearty and rustic stew perfect for cool evenings. It's a blend of tender chicken simmered with aromatic vegetables and herbs, thickened with a rich butter and flour roux.
The Swamp Platter Supreme is a delightful blend of Southern flavors, combining seafood, poultry, and spices into a savory dish akin to a rustic gumbo, perfect for enjoyment any evening.
Experience the flavors of Fukuoka with this Japanese-inspired chicken dish, infused with savory soy sauce, aromatic ginger, and crisp vegetables served with fragrant white rice wrapped in nori for a finishing touch.
Cubano Pica is a flavorful Cuban-inspired dish featuring seasoned ground pork, hearty black beans, and fluffy white rice, all seasoned with a mix of aromatic spices and simmered to perfection.
Sngao Moan Soam is a traditional Cambodian soup characterized by its fragrant broth infused with lemongrass, kaffir lime leaves, and spices, delivering a light and refreshing flavor ideal for any meal.
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