Still hungry? Check out more recipes below!
Enjoy a new twist on the classic Matoke with crispy fritters that blend the quintessential flavors of green plantains, herbs, and spices for a delightful snack or appetizer.
Seoul Bites are flavorful, Korean-inspired appetizers featuring spiced ground pork, tofu, and kimchi wrapped in crisped rice paper, offering a delightful balance of savory and spicy flavors.
Silken Harmony is a delightful and harmonious dish that combines silken tofu with a colorful medley of vegetables and a savory-sweet soy-based sauce, making it perfect for a nutritious and fulfilling meal.
A vibrant and tangy Korean dish, the Busan Kimchi Assortment offers a delightful mix of textures and flavors from a variety of vegetables and seafood, enhanced with the deep umami of fish sauce and the heat of gochugaru.
Kritsini Kynigos is a traditional Greek stew made with tender rabbit slow-cooked in a flavorful blend of red wine, aromatic herbs, and tomatoes, creating a rich and savory dish perfect for a cozy dinner.
Gondhoraj Bhapa Bhaat is a fragrant and flavorful Bengali dish featuring rice steamed with the unique aroma of Gondhoraj lemons, a hint of heat from green chillies, and enriched with mustard oil.
Naranja Valenciana is a refreshing Spanish dessert made with fresh oranges, sweetened with sugar, and flavored with cinnamon and mint. Perfect for a light after-meal treat.
Longxia He is a savory Chinese dish featuring lobster cooked with ginger, garlic, and soy sauce, offering a delightful blend of spicy and umami flavors.
Kelewele is a delightful Ghanaian snack made from spiced ripe plantains, offering a fusion of savory and spicy flavors.
Makhulu's Crunchy Chow is a delightful vegetarian stir-fry dish that combines vibrant seasonal vegetables with the comforting earthiness of maize, enhanced with aromatic spices like cumin and turmeric, and a zesty finish of lemon and cilantro.