Still hungry? Check out more recipes below!
Cretan Thrift is a savory pie featuring layers of crispy phyllo dough filled with a vibrant mix of spinach, feta, and myzithra cheese, enhanced by fresh dill and spring onions.
A Middle Eastern-inspired breakfast delight, Shakshuka Pie combines the savory flavors of tomatoes and spices, baked with eggs atop a flaky puff pastry crust.
Maple Glazed Tourtière is a traditional Canadian meat pie flavored with aromatic spices and a hint of sweetness from maple syrup, perfect for a cozy meal.
Prairie Pudding Pie is a creamy, luscious dessert made with homemade custard filling layered onto a buttery pie crust and finished with a dollop of whipped cream. Perfect for a comforting end to your meal.
Placinta cu Varza is a traditional Romanian pie made with a savory cabbage filling encased in a homemade dough. This rustic dish is perfect for a comforting meal and embodies the flavors of Eastern European cuisine.
Tamarind Flemish Pie offers a unique twist on the traditional pie with tangy tamarind blended into a buttery crust, combined with aromatic spices like cinnamon and ginger.
The Coorong Mullet Pie is a savory delight featuring flaky pastry packed with succulent Coorong mullet, a creamy dill sauce, and a hint of lemon for a refreshing lift.
A refined and delicate seafood dish featuring John Dory fillets complemented by a rich butter and white wine sauce, accentuated with shallots, cream, and fresh parsley.
Imperial Amber Pierogi are delightful dumplings with a twist, combining the deep, malty flavor of Amber Beer with traditional potato and cheese filling, perfect for any savory craving.
The BC Timber Pasty is a hearty and savory dish that combines rich beef, fresh vegetables, and aromatic herbs inside a golden, flaky crust. Perfect for a satisfying meal, this pasty is inspired by traditional flavors.
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