Still hungry? Check out more recipes below!
Tamatar Ka Chokha is a vibrant and traditional Indian dish from Bihar, made with roasted tomatoes and aromatic spices, perfect as a side dish or spread.
Kumala Puree is a simple, velvety side dish made by mashing kumala (sweet potato) with butter, milk, and seasonings for added depth of flavor.
Kartupeļu Biezputra, or Latvian mashed potatoes, is a creamy and comforting side dish made from simple ingredients like potatoes, milk, and butter, seasoned with salt and pepper.
Jakarta Tempeh Krack is a flavorful and spicy Indonesian-inspired dish, featuring crispy tempeh coated in a sticky, sweet, and tangy glaze, perfect as a snack or side dish.
Aruban Funchi is a creamy and savory Caribbean side dish made from cornmeal, often enjoyed as a comforting alternative to mashed potatoes.
Yorkshire Pudding Royale is a luxurious twist on the classic British side, elevated with creme fraiche, caviar, and fresh chives for a gourmet touch.
Jabba Harra is a spicy Lebanese potato dish infused with the bold flavors of garlic, herbs, and spices, typically served as an appetizer or a side dish.
Yuca al Mojo is a delightful Cuban side dish featuring tender yuca drizzled with a savory garlic and citrus-infused olive oil sauce, garnished with fresh parsley and onions.
Sumac Pilaf is a fragrant and flavorful rice dish, highlighting the tangy zest of sumac paired with aromatic herbs and spices. It's a perfect side or main dish for any meal.
Mashmash is a creamy and flavorful mashed potato dish with carrots, offering a delightful twist on the classic side, perfect to accompany any main course.