Recipes | I've Been Cooking

Pikliz Griot Fusion

Pikliz Griot Fusion is a vibrant Haitian dish that combines spicy pickled vegetables with savory marinated pork, creating a symphony of flavors perfect for any occasion.

🇭🇹 Haiti$$

Kimberley Firebush Chowder

Kimberley Firebush Chowder is a vibrant, creamy soup that blends fresh seafood with the unique, spicy kick of firebush—all enriched by aromatic vegetables and coconut milk.

🇦🇺 Western Australia, Australia$$

Ulster Firestorm

Ulster Firestorm is a hearty and spicy beef stew packed with tender beef shank, potatoes, and a bold blend of spices that delivers a fiery kick.

🇬🇧 Northern Ireland, UK$$

Phuket Spice Roast

Phuket Spice Roast is a flavorful Thai-inspired dish featuring chicken marinated in a zesty blend of lime, garlic, and traditional spices, roasted to perfection and served with a rich coconut milk sauce.

🇹🇭 Phuket, Thailand$$

Congo River Essence

Congo River Essence is a vibrant and flavorful stew that captures the essence of Central African cuisine, featuring fresh fish and hearty vegetables simmered in a spicy and aromatic peanut and palm oil sauce.

🇨🇬 Congo$$

Sabor Arequipeño

Sabor Arequipeño is a traditional Peruvian dish from the Arequipa region, showcasing a spicy chicken stew with a rich sauce made from aji panca and rocoto peppers, complemented by potatoes and a creamy cheese sauce.

🇵🇪 Arequipa, Peru$$

Moko Koto Koto

Moko Koto Koto is a vibrant and flavorful West African dish featuring tender chicken, starchy root vegetables like yam and cassava, spiced with scotch bonnet peppers, and enriched with the flavors of smoked fish and aromatic vegetables.

🇹🇱 Timor-Leste$$

Nyènou

Nyènou is a flavor-rich, traditional African dish featuring tender chicken simmered in a savory and spicy peanut tomato sauce, with hints of ginger and garlic.

🇹🇬 Togo$$

Chiang Mai Velvet Noodles

Chiang Mai Velvet Noodles offer a delightful balance of flavors with tender rice noodles enveloped in a rich, savory sauce, complemented by the freshness of lime and herbs.

🇹🇭 Chiang Mai, Thailand$$

Cetina Satarama

Cetina Satarama is a flavorful and aromatic Middle Eastern-inspired lamb dish, blending spices like cumin and coriander with a refreshing yogurt-mint sauce, served over fragrant rice.

🇲🇪 Montenegro$$

I've been...

Pikliz Griot Fusion

Kimberley Firebush Chowder

Ulster Firestorm

Phuket Spice Roast

Congo River Essence

Sabor Arequipeño

Moko Koto Koto

Nyènou

Chiang Mai Velvet Noodles

Cetina Satarama

I've been...

Pikliz Griot Fusion

Kimberley Firebush Chowder

Ulster Firestorm

Phuket Spice Roast

Congo River Essence

Sabor Arequipeño

Moko Koto Koto

Nyènou

Chiang Mai Velvet Noodles

Cetina Satarama