Still hungry? Check out more recipes below!
Sydney Cocoa Blossoms are a delightful dessert that combines the rich flavors of cocoa with a zesty citrus touch, perfect for any sweet tooth craving a unique treat.
Karamelli Prasatta is a delightful dessert with layers of fluffy vanilla sponge and rich caramel drizzled over the top, perfect for a sweet ending to your meal.
Pierogi Z Pieca, or baked pierogi, offer a savory blend of potatoes, cheese, onions, and bacon enveloped in a tender dough, and baked to perfection.
Chorreadas al Horno is a traditional Costa Rican corn pancake baked to perfection, offering a delightful blend of sweet and savory flavors.
Börek Anısı is a savory Turkish pastry made with layers of thin phyllo dough filled with a mixture of feta cheese and spinach, baked until golden and crispy.
The Sydney Slice is a delightful treat featuring a medley of sweet and chewy textures with the warmth of coconut and walnut, giving you an Australian classic ready to enjoy any time of the day.
Mendoza's Nutfest is a delectable snack that combines a delightful variety of toasted nuts coated in a sweet, buttery mixture with hints of cinnamon and vanilla, perfect for an afternoon treat.
Experience the delightful richness of Guatemalan Mantecada Swirls, a sweet treat with a tender crumb and a swirl of brown sugar creating a beautiful marbling effect.
The Petrograd Biskvit is a classic, soft and fluffy sponge cake that is traditionally made with simple pantry ingredients and often enjoyed as a dessert or sweet snack.
The Thessalonian Drizzle Pie is a delightful Greek-inspired dessert featuring layers of buttery phyllo pastry filled with a creamy vanilla-egg mix, drizzled with a honey-lemon syrup.
7
1
