Still hungry? Check out more recipes below!
Tatar Coal Kebab is a flavorful Middle Eastern-inspired dish featuring marinated lamb grilled to perfection and served with fresh vegetables and flatbread.
Gurans Bhale is a flavorful and aromatic chicken curry dish infused with Nepali spices, perfect served with rice or naan.
Asinan Betawi is a traditional Indonesian salad from the Betawi cuisine, comprising fresh vegetables and tofu, drenched in a spicy and tangy peanut and vinegar dressing. Perfect as a light and refreshing appetizer or snack.
Queensland Gold Bars are a tropical treat featuring macadamia nuts and a mango-infused white chocolate topping, perfect for satisfying your sweet tooth.
Paleta de Piña is a refreshing Mexican pineapple popsicle perfect for cooling off on a sunny afternoon. Its sweet and tangy flavors are enhanced by a hint of lime and a pinch of salt.
Osaka Curvature Bites, famously known as Takoyaki, are delightful octopus-filled dumplings originating from Osaka, Japan. These savory snacks are crispy on the outside and soft on the inside, topped with flavor-packed sauces and bonito flakes that dance as they melt.
Island Harvest Platter is a vibrant and flavorful catch of the tropics featuring shrimp tossed in spices served alongside a medley of fruits, veggies, and hearty quinoa.
Ankara Crisps are a savory, crispy snack made from thinly sliced potatoes delicately seasoned with spices for a zesty and satisfying treat.
Xabec Català is a delightful Catalan seafood and rice dish bursting with flavors from the Mediterranean, combining fresh seafood, aromatic spices, and vibrant vegetables.
Coconut Curiosity is an exotic dish combining succulent chicken breast with a creamy coconut curry, complemented by fragrant white rice and a hint of spice from ginger and red chili.