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Halawa Jibrein is a delectable Middle Eastern dessert made with a delightful combination of sesame seeds, sugar, nuts, and rich flavors of rose water, offering a unique, sweet experience.
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Masgouf Tart is a delightful twist on the traditional Iraqi grilled fish dish, featuring a flaky pastry base with richly seasoned fish, garnished with aromatic herbs and a zesty tahini sauce.
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