Still hungry? Check out more recipes below!
Qashta Baklava is a rich and creamy twist on the traditional Middle Eastern dessert, with layers of flaky filo dough, aromatic pistachios and walnuts, and a luscious filling of sweetened qashta and rose water.
Bigouz N'Djamena is a hearty and flavorful dish from Chad, featuring millet and beef stewed with a rich blend of tomatoes, peanuts, and spices.